Reply With QuoteTwo Warburtons crumpets,smothered in Lurpak butter followed by a home made Bakewell tart and washed down with a cup of hot milky coffee
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I decided to rustle up something based on what I had left in the fridge, in advance of tomorrow's shopping expedition.
So, I found so eggs that I boiled and then chopped up and mixed with mayonnaise (light) and mustard and a little salt and pepper to season. I then found a small head of lettuce, some cherry tomatoes, a yellow bell pepper, and a short piece of cucumber. Chopped all that up, mixed in the egg/mayo/mustard mixture and had a delicious and healthy lunch, all washed down with a big glass of cold tap water!
et vous?
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Two Warburtons crumpets,smothered in Lurpak butter followed by a home made Bakewell tart and washed down with a cup of hot milky coffee
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It's a long time since I've had a bakewell tart, Alfy, baby. Will need to pick me up a caseload of those next time I'm in old blighty!
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A bananananana.
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I went to Bakewell a few weeks ago because i fancied a ride out and thought that i would bring a Bakewell tart back with me,but they wanted a fiver a tart so i left them to the tourists to buy...Originally Posted by SlideySam
It's a long time since I've had a bakewell tart, Alfy, baby. Will need to pick me up a caseload of those next time I'm in old blighty!
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Is it only a hand job for a fiver from a Bakewell tart ?
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Isn't there some kind of civil war going on in Bakewell about calling it a tart or a pudding?
Banned
8 pints of lager (I think).
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Some shops called them tarts and some called them puddings...
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Some shops called them tarts and some called them puddings...[/quote]
But are they the same or are they different?
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