Onybudy ever had a deep

[Buc]

QUOTE=scobiemacd;38263773]Are we still talking deep fried chocolate here Jam, or is that uncle now doing time ?[/QUOTE]

[gabd]

Avoid them Buc, some things are jist wrang. What's the problem with a Mars bar au natural?

[Pacman1903]

I remember the Ashvale in Ellon did them when they first came about. 50p. I remember the sugar used to crystalize. Gads. Would never eat one now

Speaking of deep frying. When i was an apprentice i went to college in I'burry. The chipper next to Banff and Buchan college used to deep fry your pie. What the f@cks that about

[gabd]

I remember deep fried pizzas!

[sheepcrooky]

Had one on a day oot to Stoney about 20 years ago. Awful, just fecking awful. Like molten sugar/chocolate.

[ragnarok]

Unfortunately once you hit your 30s the cost/benefit of trying this kind of stuff falls off the edge of a cliff.

I've heard of a few fancy restaurants doing a 'deconstructed' version. Although I think it's technically cheating if the chocolate, nougat and caramel isn't deep fried into one congealed mess.

[Buc]

I remember deep fried pizzas!

Aye they still do them in Glesga.

[Pacman1903]

Aye they still do them in Glesga.

When i was on a lads holiday when i was younger we made pals with a group of weegie lads. They ate deep fried pizzas every night. To soak up the booze.Must be a weegie thing.

Gadz

[thebeachend]

deep fried creme egg in edinburgh, really fine.

[Redtothebone]

Deep fried pizza its a thing ..wtf