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Thread: We're being bumped for a pie!

  1. #21
    Quote Originally Posted by Pacman1903 View Post
    Montrose pies are by far the most revolting thing I have ever eaten at a fitba grun.
    I was away to say the same thing. Didn't know cooked meat could be such a depressing colour of grey.

  2. #22
    Join Date
    Aug 2006
    Posts
    7,644
    Quote Originally Posted by LED View Post
    Plus you cant get a scotch pie anymore. Its a steak pie or hooringly expensive pittodrie pie.
    The Pittodrie pie in particular, and even the steak pie, are a step in quality from the grey gristle being sold as "Scotch" pies by most clubs.

    I don't mind paying extra for quality.

  3. #23
    Join Date
    Aug 2006
    Posts
    7,644
    Quote Originally Posted by Doonhamer red View Post
    Why do people miss half a game queuing for a fecking pie
    I have no idea.

    Sensible people amble down from section Y about 15-40 minutes into the game and get served immediately.

  4. #24
    Join Date
    Jan 2005
    Posts
    20,640
    Quote Originally Posted by Pacman1903 View Post
    Im sure Harry Gow does Forres Mechanics
    I work wi a lad fae Forres.....I'll spier.

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