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Thread: Air Fryers

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  1. #1
    Join Date
    Dec 2010
    Posts
    11,012

    Air Fryers

    These n1Nga gadgets, sister in law is raving about hers.
    The wife's said shall we get one, I said I've only just learnt to switch on the oven.
    Anyone got one?
    Last edited by soulman101; 08-11-2022 at 07:18 PM.

  2. #2
    Join Date
    Feb 2010
    Posts
    1,405
    One of our daughters swears by them. She bought the wife and me one in July. We ain't used it yet. Can't be bothered to learn how to use it. I suppose it's because we are old and set in our ways. It will probably sit there on the work surface along with the Tassimo coffee maker and soup maker that we don't use.

  3. #3
    Join Date
    Jul 2007
    Posts
    11,740
    I have a Phillips Air Fryer, good piece of kit, I use it most for chips, much healthier that deep fat fryers.

  4. #4
    Join Date
    Apr 2013
    Posts
    7,220
    Cooking steak - well i'm rubbish. Fry it and its always running with juice/blood even after about 10mins each side. But bung ya rumps in the air fryer for 7 mins each side and they're better than a Bernie Inn. (What happened to them?)

  5. #5
    Join Date
    Nov 2021
    Posts
    377
    Brilliant things!

    Love my potatoes 🥔 so they all go in as well as chicken wings and thighs.

    Loads of recipes online and really easy to use as well.

    Apparently much cheaper than using the oven too and cooks in half the time

  6. #6
    Join Date
    Sep 2021
    Posts
    4,128
    The better half got a Ninja at the start of the summer and must say that they are very versatile and save both time and money. Although we still use the hob, the Ninja, together with the slow cooker, has almost made our standard oven obsolete and the only thing that we tend to use it for now is pizzas.

    One of the reasons she got it was because her fibromyalgia makes bending down to use the oven now difficult so she wanted something at a more manageable level and this fits the bill as it sits on the work top and although it obviously reduces your workspace in a small kitchen, it's benefits certainly outweigh this. Would definitely recommend.

  7. #7
    Join Date
    Aug 2011
    Posts
    15,895
    We have one but only use it for fish and chips so far. We can't understand why people rave over them. We have a Wok and a Griddle we use more often. The griddle will hold two steaks, two eggs, two mushrooms or two English breakfasts. Non stick and a piece of pee to clean.
    We use the breadmaker far more. We haven't bought a loaf for weeks and you can make all different types in it. Makes the place smell lovely. You can make jam and stuff with it as well.
    I tell ya, life is sweet.

  8. #8
    Join Date
    Dec 2010
    Posts
    11,012
    Quote Originally Posted by WBA1955 View Post
    We have one but only use it for fish and chips so far. We can't understand why people rave over them. We have a Wok and a Griddle we use more often. The griddle will hold two steaks, two eggs, two mushrooms or two English breakfasts. Non stick and a piece of pee to clean.
    We use the breadmaker far more. We haven't bought a loaf for weeks and you can make all different types in it. Makes the place smell lovely. You can make jam and stuff with it as well.
    I tell ya, life is sweet.
    Hi we got a pan;;;sonic bread maker last year, we bake a fresh loaf every day. Haven't had sliced bread for over 40 years.
    But when ASDA stopped baking we got one of these.

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