There’s been a bit of a deluge of new ice cream parlours over the last couple of years.
Vastly overpriced and not anywhere near the standard they should be.
There’s a new Italian Gelato place on George Street/ Hutcheon Street which is bloody excellent and reasonably priced.
Real Italian quine making real Italian gelato.
Melon mmmm
Passion fruit mmmm
Blood orange mmmmmm
Vanilla with morello cherries mmmmm
You can tell I had a mix.