Quote Originally Posted by griff View Post
Why the f*uck would you choose to eat tripe - stomach lining - when there are better parts of the animal to eat? There’s good food to be had that’s just as cheap as tripe. Black pudding however is a delicacy worthy of kings. It’s a great accompaniment to bacon and eggs and in casseroles and stews makes a superb gravy. And not a bit of sewage in sight.
I honestly read that as "and shrews make a superb gravy"

They eat tripe in Rochdale griff and despite my objections on their forum they still carry on doing it,I'm not sure if kel has it tbf