Quote Originally Posted by TheDeeDon View Post
Duncans Baker. That's going back a bit min and long gone. They were bought by Thains a few years ago.

Used to be the Donut man who had that little unit as you come out the New Market onto Market Street that used to make fresh sugar Doughrings to order. 5 for a pound. Folk now pay a couple of pound per doughnut now (with choice of toppings) from Dunkin Donuts.

I've got a very big sweet tooth, but never cared much for doughnuts.
Memories of that corner with the fried doughnuts, seagull sh1te and tabs. Branston pickle and fish on calm days in Peterhead and slide tackles through dog sh1te at Sheddocksley make me wonder if my youth used to ming a bit?