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CAM, the specials through June run from 25 pound for two courses, ample by the way or, three courses for 30 pounds. A mere pittance for three courses these days.
My local chippy now charges 12.95 for fish and chips, now that?s ridiculous when you compare that to the Seasons restaurant where you are in plush surroundings and served by someone and being entertained by a very good quartet of a band.
No comparison at all receiving a starter main and sweet course for. 30 pounds.
Thanks Brin, sounds a bit more doable. What are the beer prices like? Over here that's what gets you. Reasonable bar meals are around $20 but when you add in tax and tips, the beers works out at about $12/pint.
One big advantage of the place you mention, at least Gru won't be there![]()
CAM, Think you'll find the beer/lager about 6 pound a pint. Wines range from 8 pound a glass starting around 25 pound upwards on the bottle depending on your taste or favourite wine. There's plenty on the list to choose from. I seem to recall my last visit there ended with an Argentinian Malbec being around the 35 pound mark. Reasonable considering the setting/surroUndings.
Like I say, looks like they're are trying to cater for all tastes throughout June, well worth a visit.