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Thread: Why are the Chinese no good at cricket?

  1. #21
    Join Date
    Jun 2011
    Posts
    7,133
    Quote Originally Posted by Dubbag View Post
    I am aware of the cruel treatment of animals both in the UK and Ireland and all across the world. Its one of the main reason we have a lot of these outbreaks.....Remember the feeding of Spine to cows that started the BSE crosses?
    Or even more recently the processing of horse meat into food in France? You think it is only in China? I stopped eating meat back in the 80's.
    As to your point on human rights??? Do you think most Chinese are over here because of their love for the Communist party?
    Is that why you post that?
    May be it is because of the human rights abuse that go on over there...that they gave themselves a better life by leaving China??
    Good post DB! 👍

  2. #22
    Join Date
    Apr 2013
    Posts
    7,220
    saw this menu on the window at our local takeaway

    Chef's favorite Luncheon Specials

    1. Sum Yung Chick..Sweet and delicious
    2. Sum Dum Fuc ...Same as #1 but without brains
    3 Wong Hong Lo...Chinese sausage with 2 meatballs
    4. Suc Mi Pork....Mostly white meat for light eaters
    5. Suc Mi Dork....Mostly dark meat for big eaters

    Dinner Combinations

    1.Goo in Hand.....For those dining alone
    2. Suc Mi Wang.....Traditional Chinese sausage
    3. Cum Too Soon.....Order early! These go fast!
    4. Sum Dum Chick....Always a low cost favorite
    5. Fuc Mei Slo.....Takes 2 hours to prepare
    6. Lik Mi Clit.....A lip smacking Oriental treat
    7. Goo Wee Chick....No extra charge for sloppy seconds
    8. Yung Poon Tang....Fresh daily
    9. Too Can Choo.....Includes sausage and fish for two
    10. Wai Too Yung.....Not available on school nights
    11. Fuc Sum Now.....Raw fish for those in a hurry
    12. Tung Sum Chick....Chef's Special
    13. Sum Gulp tw3t....Low-cal diet special
    14. Bang Ho Face.....Served sitting down
    15. Bang Ho Butt.....Served with warm oil and jelly
    16. Hoo Flung Poo....Lobster bibs & raincoats provided

    What would be your favourite?

  3. #23
    Join Date
    Jul 2008
    Posts
    25,448
    Quote Originally Posted by phild View Post
    saw this menu on the window at our local takeaway

    Chef's favorite Luncheon Specials

    1. Sum Yung Chick..Sweet and delicious
    2. Sum Dum Fuc ...Same as #1 but without brains
    3 Wong Hong Lo...Chinese sausage with 2 meatballs
    4. Suc Mi Pork....Mostly white meat for light eaters
    5. Suc Mi Dork....Mostly dark meat for big eaters

    Dinner Combinations

    1.Goo in Hand.....For those dining alone
    2. Suc Mi Wang.....Traditional Chinese sausage
    3. Cum Too Soon.....Order early! These go fast!
    4. Sum Dum Chick....Always a low cost favorite
    5. Fuc Mei Slo.....Takes 2 hours to prepare
    6. Lik Mi Clit.....A lip smacking Oriental treat
    7. Goo Wee Chick....No extra charge for sloppy seconds
    8. Yung Poon Tang....Fresh daily
    9. Too Can Choo.....Includes sausage and fish for two
    10. Wai Too Yung.....Not available on school nights
    11. Fuc Sum Now.....Raw fish for those in a hurry
    12. Tung Sum Chick....Chef's Special
    13. Sum Gulp tw3t....Low-cal diet special
    14. Bang Ho Face.....Served sitting down
    15. Bang Ho Butt.....Served with warm oil and jelly
    16. Hoo Flung Poo....Lobster bibs & raincoats provided

    What would be your favourite?
    I’ll have a 15 and an 18 year old number 10 please.

  4. #24
    Join Date
    Jun 2010
    Posts
    15,874
    Quote Originally Posted by phild View Post
    saw this menu on the window at our local takeaway

    Chef's favorite Luncheon Specials

    1. Sum Yung Chick..Sweet and delicious
    2. Sum Dum Fuc ...Same as #1 but without brains
    3 Wong Hong Lo...Chinese sausage with 2 meatballs
    4. Suc Mi Pork....Mostly white meat for light eaters
    5. Suc Mi Dork....Mostly dark meat for big eaters

    Dinner Combinations

    1.Goo in Hand.....For those dining alone
    2. Suc Mi Wang.....Traditional Chinese sausage
    3. Cum Too Soon.....Order early! These go fast!
    4. Sum Dum Chick....Always a low cost favorite
    5. Fuc Mei Slo.....Takes 2 hours to prepare
    6. Lik Mi Clit.....A lip smacking Oriental treat
    7. Goo Wee Chick....No extra charge for sloppy seconds
    8. Yung Poon Tang....Fresh daily
    9. Too Can Choo.....Includes sausage and fish for two
    10. Wai Too Yung.....Not available on school nights
    11. Fuc Sum Now.....Raw fish for those in a hurry
    12. Tung Sum Chick....Chef's Special
    13. Sum Gulp tw3t....Low-cal diet special
    14. Bang Ho Face.....Served sitting down
    15. Bang Ho Butt.....Served with warm oil and jelly
    16. Hoo Flung Poo....Lobster bibs & raincoats provided

    What would be your favourite?

    Number 1 please! I will leave a tip too!

  5. #25
    Join Date
    Aug 2011
    Posts
    15,895
    Quote Originally Posted by phild View Post
    saw this menu on the window at our local takeaway

    Chef's favorite Luncheon Specials

    1. Sum Yung Chick..Sweet and delicious
    2. Sum Dum Fuc ...Same as #1 but without brains
    3 Wong Hong Lo...Chinese sausage with 2 meatballs
    4. Suc Mi Pork....Mostly white meat for light eaters
    5. Suc Mi Dork....Mostly dark meat for big eaters

    Dinner Combinations

    1.Goo in Hand.....For those dining alone
    2. Suc Mi Wang.....Traditional Chinese sausage
    3. Cum Too Soon.....Order early! These go fast!
    4. Sum Dum Chick....Always a low cost favorite
    5. Fuc Mei Slo.....Takes 2 hours to prepare
    6. Lik Mi Clit.....A lip smacking Oriental treat
    7. Goo Wee Chick....No extra charge for sloppy seconds
    8. Yung Poon Tang....Fresh daily
    9. Too Can Choo.....Includes sausage and fish for two
    10. Wai Too Yung.....Not available on school nights
    11. Fuc Sum Now.....Raw fish for those in a hurry
    12. Tung Sum Chick....Chef's Special
    13. Sum Gulp tw3t....Low-cal diet special
    14. Bang Ho Face.....Served sitting down
    15. Bang Ho Butt.....Served with warm oil and jelly
    16. Hoo Flung Poo....Lobster bibs & raincoats provided

    What would be your favourite?
    Munthlei, popular dish of the period.
    Bogee, pick of the week.
    Hoo Pong Inkhasi, rich brown sauce with nuts.
    Phan Tom arsol, rich brown sauce without nuts.

    Health officials once checked a takeaway in Park Village, Wolverhampton, and found amongst other things, mouse droppings on the work surfaces and a dead member of staff on a sofa.
    They were told that he dropped dead but were busy with orders so they put him there out of the way. 😂😂
    I always think of Fawlty Towers and the dead body in the kitchen.😂😂

  6. #26
    Join Date
    Apr 2013
    Posts
    7,220
    At fuc yo's takeaway in Moxley a few years back the health inspector discovered a dirty pair of underwear in a pan of fried rice. Covids got nothing on some of these places.

  7. #27
    Join Date
    Jul 2007
    Posts
    11,741
    We’re they male or female pants?

  8. #28
    Join Date
    Jul 2008
    Posts
    25,448
    Quote Originally Posted by phild View Post
    At fuc yo's takeaway in Moxley a few years back the health inspector discovered a dirty pair of underwear in a pan of fried rice. Covids got nothing on some of these places.
    True story.

    Back in the late 70’s the Chinky in Stourbridge by the football ground had a call from the health inspector.

    In the freezer he found half an Alsatian dog.

  9. #29
    Join Date
    Jul 2007
    Posts
    11,741
    Which half, that would be important?

  10. #30
    Join Date
    Apr 2013
    Posts
    7,220
    Quote Originally Posted by kettering_baggie View Post
    Which half, that would be important?
    Some unsuspecting person never knew he had just eaten some fried chicken sesame coated balls.

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