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Thread: Ot foodies

  1. #1
    Join Date
    May 2008
    Posts
    22,412

    Ot foodies

    As you all know I am a prolific fat lad food maker.
    Bread. Bacon .butter. pork pies. Pasties .sausage rolls. Etc.
    Today I made a first.
    Crumpets. Ie warborton type.
    How do you get all the holes in it.?
    3 hours that's how. But the taste , awesome.

  2. #2
    Join Date
    Jan 2008
    Posts
    47,127
    Tha must have a reght small dick Crash.....

  3. #3
    Join Date
    May 2008
    Posts
    22,412
    Got it shot off in cyprus.
    Left me with a 9" stump

  4. #4
    Join Date
    Jan 2008
    Posts
    47,127
    ....yes I was once asked by a young filly back in the day how long mine was. I told her 4 inch, she said is that all to which I replied yes, off the floor!

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