O/T Autumn / Winter Snap

[Jules88]

Posh? Gi orr si thi av cooked fo abart 10 years as a hobby and built up a repertoire o skills but worrav learnt is that humble cheap cuts o meyt done reight are best tha knuz. Them posh folk can keep the caviar, escargot, truffles and such like. Over rated and over priced.

Italian is mi favourite cuisine, a cud teych thi a few recipes mi owd. A love Gennaro Contaldo, brilliant passionate chef and a reight character. Iz inspired mi ovver years.

Pass, Ev a go at Gino Dacampo Italian sausage Ragu. ( iTV inter web) Recommend a little deli down Leeds road Huddersfield for the Italian ( yes imported) Fennel sausage. Bay, Rosemary, Basil to top off, tomato sauce. .....
Not a big fan of him..... but this is cracking snap.

[pass_and_move]

Pass, Ev a go at Gino Dacampo Italian sausage Ragu. ( iTV inter web) Recommend a little deli down Leeds road Huddersfield for the Italian ( yes imported) Fennel sausage. Bay, Rosemary, Basil to top off, tomato sauce. .....
Not a big fan of him..... but this is cracking snap.

Sounds lovely thanks mate, ass gi it a whirl