There’s been a bit of a deluge of new ice cream parlours over the last couple of years.
Vastly overpriced and not anywhere near the standard they should be.

There’s a new Italian Gelato place on George Street/ Hutcheon Street which is bloody excellent and reasonably priced.

Real Italian quine making real Italian gelato.

Melon mmmm

Passion fruit mmmm

Blood orange mmmmmm

Vanilla with morello cherries mmmmm


You can tell I had a mix.