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Thread: O/T Mash, Peas, Liver, Onion Gravy…Yes or No?

  1. #11
    Join Date
    Jul 2015
    Posts
    3,940
    Didn't use to mind a little bit of liver but haven't eaten it for years. Kidneys OK fried but not S&K pudding. Once at a place I was staying a dinner was put before me of something very strange looking. I was told it was heart. It was horrible but being polite I tried to eat it and was gagging all the time.

  2. #12
    As an occasional treat mum would do pigs brains to have with a pork chop mmmmm!.

  3. #13
    Join Date
    Feb 2011
    Posts
    2,678
    I've never had brains (123 can confirm that as I voted to leave!) but they don't really appeal to me. I do like hearts though and also chitterlings with a good pinch of salt.

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