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Thread: Another scorcher in the Riviera

  1. #1
    Join Date
    Feb 2014
    Posts
    4,858

    Another scorcher in the Riviera

    Just sitting out in the South Lawn with a pint of milk (blue cap) and Roll (mortons) oan Scrambled Egg with tomato sauce.




  2. #2
    Join Date
    Apr 2012
    Posts
    14,234

    re: Another scorcher in the Riviera

    at last.

    the first scrambled egg thread on here ever in my time.

    what a historical moment.

  3. #3
    Join Date
    Jan 2009
    Posts
    30,098

    re: Another scorcher in the Riviera

    Danny will not be impressed when he sees this

  4. #4
    Join Date
    Dec 2007
    Posts
    3,031

    re: Another scorcher in the Riviera

    The South Lawn been tidied this morning I see


  5. #5
    Join Date
    Apr 2012
    Posts
    14,234

    re: Another scorcher in the Riviera

    just as i thought, not 1 bottle of broon sauce.

    some folk are weird.

  6. #6
    Join Date
    Feb 2014
    Posts
    4,858

    re: Another scorcher in the Riviera

    Quote Originally Posted by happytim
    at last.

    the first scrambled egg thread on here ever in my time.

    what a historical moment.


    Scrambled eggs in Bonkadorm are called scrumbled eggs .

    It confuses folk at first.

  7. #7
    Join Date
    Apr 2012
    Posts
    14,234

    re: Another scorcher in the Riviera

    is it cos some daft waiter dont no the english lingo.

  8. #8
    Join Date
    Feb 2014
    Posts
    4,858

    re: Another scorcher in the Riviera

    Quote Originally Posted by happytim
    is it cos some daft waiter dont no the english lingo.

    Racist , I suppose you can speak Spanish fluently.

  9. #9

    re: Another scorcher in the Riviera

    Grayyyt thread from a man, who like me, has Rangersitis.

  10. #10
    Join Date
    Apr 2012
    Posts
    14,234

    re: Another scorcher in the Riviera

    theres fek all wrong with my spanish scone.

    i can point to beer/lager/kebabs quite fluently.

    but spanish waiters should at least learn english if they have english speaking customers.

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