Food were decent

[moorlad]

Last night at the Castle Bar in Cockermouth for the anti-climax off of the BYL's world cup. An battling draw against minnows Costa Rica as predicted.

I had an couple off of pints off of Loweswater Gold which were on geet top form. My idea had been to of an look at the Uruguay v Eyetie game 'cos there were more gan to happen. Off of course nee **** wanted to dee it. They were all geet pissed off of when it turned out that ****ing stupid, hoss toothed, cheater had starred again, reprising his role as Dracula.

I of arfed and arfed since seeing it. I arfed most when I found out that some paddy had put an bet on that Suarez would actually bite some **** in the tournament.

[kel_]

What did you of?

[moorlad]

Geet loads off of sarnies and an huge mound off of chips, there were also geet big onion rings which were ace an' all. Also Moorlass had made my tea for when I got home as well, felt like an geet fat **** by the time the Greeks kicked off of.

[kel_]

Felt like?

[moorlad]

Aye well youse know, it isert normally what youse think when youse think about yourself. I mean when youse think about yourself I bet youse don't think "what an speccy ****er I am".

[kel_]

Lol

#bants

[moorlad]

Arf.

Speaking off of fat ****s, where's Judders?

[Pentridge]

Sarnies, chips and onion rings - who was the chef, Gordon Ramsey?

[ThisTimeNextYear]

Sarnies, chips and onion rings - who was the chef, Gordon Ramsey?

What do youse lot get darn there in the uber south when yer watching fitbal... Frog legs and fois gras?

[moorlad]

Sarnies, chips and onion rings - who was the chef, Gordon Ramsey?

I'm more for quantity than quality Pents to be quite honest, as youse can tell from my ample frame.