
Originally Posted by
gm_gm
Best nan bread recipe ever (Ive tried well over 12 )
Plain flour (or Maida flour if you can get in from an Indian grocers as its finer)
2 TBLS of Ghee melted
1 TBLS Sugar
2 TBLS salt
1 egg
2 TABLS (any)
half a cup of warm water
yeast
1. put the yeast and sugar in the warm water and leave for 10-15 mins (it goes mental)
2. Add all ingredients into the bowl and mix...no kneading reqd.
3. leave for 2 hours until doubled or trebled in size
4. roll into 6-8 balls
5. heat dry pan to max
6. cook both sides and watch the magic happen
tried it with creme Frech, yogurt in all combinations this produces the best results...FACT!